Taste Test Tuesday is here again, and we have another Sweetery favorite for you to try! Today we are sampling our Tiramisu Cake; Delicious Chocolate and Yellow cake flavored with Kahlua & Coffee with a special Tiramisu Frosting. Stop in and let us know what you think! AND don’t forget to check-in on Facebook, take a pic while enjoying your lunch, post and tag us, and you could win your own Tiramisu Cake this Friday.
Good Monday morning! Time for lunch, so here are this week’s lunch specials. Our first special is a Meatball Hero; delicious Italian Meatballs tossed in Marinara Sauce and placed on a toasted French Baguette with roasted Peppers and Onions, melted Provolone Cheese, and an Herb Mayo to finish it off. Our second special is an Avocado Ranch Panini; Bourbon Peppercorn Turkey topped with Bacon, Tomatoes, Broccoli Sprouts, and Colby Jack Cheese, and placed between two slices of Sourdough Bread with our delicious Avocado Ranch Dressing.
Once again it’s Taste Test Tuesday and we have another delicious Sweetery creation for you to try! Stop in today and sample our Milky Way Cake; Three Chocolate Cake layers made with melted Milky Way Candy Bars surrounded with Chocolate Cream Cheese and Pecan Frosting, and finished with a rich Caramel drizzle. Stop in today and let us know what you think. AND don’t forget to check-in on Facebook, take a pic while enjoying your lunch, post and tag us, and you could win your own Milky Way Cake this Friday.
Good morning! We’ve decided to give you a couple of nice lunch specials fitting for this time of year. Our first special is Chili Frito Salad; Homemade Chili placed on a bed of lettuce mix and accompanied with shredded cheddar, tomatoes, a dollop of sour cream, and finished with a helping of those delicious Frito Lays corn chips. Our second special is the Gobbler Sandwich; Bourbon Peppercorn Turkey placed on a Toasted Onion Roll with fresh Lettuce, Mayo, Crumbled Blue Cheese, Sriracha Hot Sauce, and finished with some tasty crunchy Funions! Enjoy!
It’s Taste Test Tuesday, and the ladies in our Frosting Department created a deliciously new cake for you to sample! Stop in today, and try our Rolo Cake; Two Chocolate Cake Layers with a thick Caramel Center, covered with our Chocolate Buttercream Frosting, and Finished with a Caramel drizzle over the top! This is one tasty cake that we are excited for you to try! Stop in today and let us know what you think. And don’t forget to take a pic of yourself while you’re here for a chance to win a free Rolo Cake! Just check in at The Sweetery, and post your pic. That simple.
Good Monday morning! It’s going to be another great week, and we’re going to get you started by introducing this week’s delicious lunch specials. Our first special is named The Tasty Carolina; our thin sliced slow cooked Roast Beef, marinated in au jus placed on toasted Rye bread and topped with sweet Vidalia Onions and finished with a homemade Creamy Horseradish spread. Our second special is an Italian Turkey Club Wrap; Bourbon Peppercorn Turkey and Applewood Smoked Ham tucked inside a Flour Tortilla with Provolone Cheese, fresh Spinach, Roasted Red Peppers, Kalamata Olives, Artichoke Hearts, and Pepperoncinis and finished with a light drizzle of Italian Vinaigrette dressing.
Good morning and happy Taste Test Tuesday! Let’s start the year off right; with Chocolate! So, for this week’s Taste Test Tuesday, we are sampling our Mississippi Mud Brownies; a soft decadent brownie filled with pecans, topped with Marshmallows, and finished with a rich and gooey Chocolate Frosting.
***AND, here is a new twist to Taste Test Tuesday. While you are here, check in, post a picture of yourself and/or your friends enjoying the cake/cookie of the week, and tag us in your post. We will put your name in a drawing for a chance to win that dessert on Friday. Good luck, and let us know what you think!
Good morning everyone! The holidays are over and it’s back to the daily grind, not to mention it’s cold and damp outside. But don’t fear, we have two warm and delicious lunch specials to keep you smiling all week long. Our first lunch special is an Oregon Tuna Melt; a special Tuna Salad Recipe topped with Swiss Cheese and Pickles, and placed on a French Baguette with a little Dijon Mustard and Mayo. Our second lunch special is The Grilled Cheesiest; our Homemade Pimiento Cheese with crispy Bacon and fresh Tomatoes placed between two slices of White Bread and Grilled to gooey perfection. And to warm you up a little more, we’re serving a cup of homemade Curry Vegetable Soup on the side!