Good morning to everyone! How about some new lunch specials? Our first special is a favorite of mine called the French Philly; our slow cooked Roast Beef topped with Peppers and Onions and melted Provolone Cheese and placed on a Toasted French Baguette with Horseradish. To make this sandwich even better, we serve it with a side of warm Au Jus! Our second lunch special this week is a Ham and Pineapple Grilled Cheese Sandwich; Applewood Smoked Ham, fresh Pineapple, and Basil between melted Swiss and Cheddar Cheese and Sourdough bread.